Otafuku Japanese Sushi Azijn 500ml / オタフク / 500ml
ののでられ、くておいしいです。
Sushi vinegar from Otafuku is a ready-to-eat sushi vinegar made from Japanese rice vinegar and sugar.This sushi vinegar is brewed with the best quality mineral water from the Kamo region in Japan.
Sushi vinegar is used to flavor sushi rice.It has a mild sour taste.To preserve the taste of sushi vinegar as much as possible, it is advisable to add the sushi vinegar only when the cooked sushi rice feels half warm.
Ingredients
Azijn, Suiker, Zout, Smaakversterker E621, E631, E627.
Nutritional Information
- Per 100g
- Calories 1063 kJ / 254 kcal
- Fats 0 g
- Carbohydrates 63.1 g
- Sugars 62.3 g
- Protein 0.4 g