SSF Ho Fan Vermicelli 340g / 340
Ho Fan (vermicelli) are broad white noodles made from wheat flour, salt and water.It is common in Asian cuisine, because of the quick and easy preparation in countless variations.
This versatile Ho Fan (vermicelli) can be prepared as noodle soup or as a stir-fry noodle.Bring the noodles to boiling for 5 minutes in boiling water.Then drain the noodles and rinse under running cold water.The noodles are ready for further preparation.
Ingredients
Tarwemeel, Zout, Water.
Nutritional Information
- Per 100g
- Calories 350 kcal / 1470 kJ
- Fats 1.2 g
- Carbohydrates 74.9 g
- Sugars 1.3 g
- Fiber 2.5 g
- Protein 12,2 g