Ottogi Wheat Noodle Regular Round 500g
Tarwenoedel Rond 500g
Wheat Noodles regular round (somen) are very thin noodles, made from wheat flour and salt.Traditionally sums are made by stretching the dough with the aid of vegetable oil to make very thin strips and then air-dried.In Asia somen is served in countless variations.
This versatile wheat noodles regular round you can prepare such as noodle soup or cold noodle dish.Bring the somen to boil for 2-3 minutes in boiling water, then rinse the noodles well under cold running water.
Ingredients
Tarwemeel, Zout, Water.
Nutritional Information
- Per 100g
- Calories 349 kcal / 1466 kJ
- Fats 0.5 g
- Carbohydrates 76 g
- Sugars 3 g
- Fiber 0 g
- Protein 10 g